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Price: 7.14 USD
Location: Minneapolis, Minnesota
End Time: 2024-11-16T02:16:08.000Z
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Book Title: Food Anatomy : the Curious Parts and Pieces of Our Edible World
Number of Pages: 224 Pages
Language: English
Publisher: Storey Publishing, LLC
Publication Year: 2016
Topic: Reference, General, Curiosities & Wonders, Subjects & Themes / General
Item Height: 0.9 in
Illustrator: Yes
Genre: Art, Cooking, Référence
Item Weight: 22.3 Oz
Item Length: 9 in
Author: Rachel Wharton, Julia Rothman
Item Width: 6.5 in
Book Series: Anatomy Ser.
Format: Trade Paperback
