Description: 300 Ways to Prepare/Serve Eggs Cookbook 1953 Paperback Culinary Arts Institute. Excellent used condition, no marks, tears, or bent pages. Other titles available, happy to add. Free shipping!
Price: 10 USD
Location: Marana, Arizona
End Time: 2025-01-21T17:04:39.000Z
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Book Title: 300 Ways to Serve Eggs
Book Series: Culinary Arts Institute
Original Language: English
Regional Cuisine: American
Vintage: Yes
Format: Paperback
Language: English
Item Height: 8 3/4"
Personalized: No
Features: Black and white photographs
Topic: Cooking
Subjects: Food & Drink
Item Width: 6"
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Age Level: Adults
Publisher: Consolidated Book Publishers
Intended Audience: Adults
Inscribed: No
Edition: 3rd printing
Publication Year: 1953
Type: Cookbook
Era: 1950s
Special Attributes: Illustrated
Country: USA
Author: Culinary Arts Institute
Genre: Cookbooks
Country/Region of Manufacture: United States
Number of Pages: 48
